Yes, finally spring has arrived! It’s getting warm out, the sun is shining, the birds are singing and for me that means one thing: It’s time to barbecue, people! The moment it gets nice out I go buy fresh ingredients like ground beef for burgers and kebabs,chicken and lots of vegetables and immediately throw them on the barbie. It’s in my blood as an Israeli, I can’t survive without grilling at least twice a week. When you’re born in Israel the doctor grabs you by the legs, smacks your ass and puts a bag of charcoal in one hand and a pack of skewers in the other so you’re ready to light a charcoal flame. You’re born with the ability and the will to BBQ! So you can imagine how miserable I get in the winter when the wind chill prevents me from being outside and flipping steaks.