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October 2019

Come fall, we tend to head back to the kitchen. Gone are the summer days of avoiding the oven, and like clockwork, we crave autumn’s usual suspects – roots, roasts and spice-speckled sweets. It’s no coincidence that September and October bring tons of new cookbook titles – publishers know that in the months that lead up to the holidays, we’re craving new recipes. Check out our roundup of select fall 2019 titles that are now available at COOK!