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Sneak Peek of December at COOK

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Photo: Joey Baldino of Zeppoli and Palizzi Social Club

We’re putting the finishing touches on our December schedule, but here’s a sneak peek of what we have coming up. Don’t forget to grab your seats here this Wednesday, November 6 at noon!

Sunday, December 1, 12pm
A Wonderfully Winter Lunch with Scott Megill

Tuesday, December 3, 7pm
Dinner at the Club: A Palizzi Cookbook Dinner with Joey Baldino of Zeppoli and Palizzi Social Club

Wednesday, December 4, 7pm
Southern Supper with Craig Meyers of Rex 1516

Thursday, December 5, 6pm
Elegant and Easy Holiday Entertaining with Brian Oliveira and Brian Mattera of Happy Hour Hospitality

Sunday, December 8, 1pm
Holiday Empanadas with Jezabel Careaga of Jezabel’s

Monday, December 9, 7pm
The Food of Mauritius with Brian Lofink of Terrain

Wednesday, December 11, 7pm
Feast of The Seven Fishes Wine Dinner with Damon Menapace of Le Virtu and Mitch Skwer of Vintage Imports

Friday, December 13, 7pm
Joyeaux Noël with Peter Woolsey of Bistrot La Minette, La Peg and Gabi

Saturday, December 14, 6pm
Vegetarian Comfort Foods with Becca O’Brien of Two Birds Catering and Canning

Sunday, December 15, 1pm
Scratch Sufganiyot Making with Tova Du Plessis of Essen

Monday, December 16, 7pm
Holiday Soul Food Feast with Malik Ali

Tuesday, December 17, 7pm
An Evening with Mark Regan of Messina Social Club

Friday, December 20, 6pm
How To Build (and Eat!) The Perfect Holiday Cheese Plate with Kealan O’Donnel

Saturday, December 21, 12pm
COOKbook Lunch: Indian Cooking From My Mom with Rupen Rao of Rupen’s

Friday, December 27, 6pm
Belgian Holiday Happy Hour with Meredith Rebar of Home Brewed Events and Matt Buddenstein of Liberty Kitchen

Sunday, December 29, 1pm
Vanilla Desserts: Anything But Plain! with Michael Shelkowitz of Condesa

Monday, December 30, 7pm
Good Luck Foods For The New Year with Laura Frangiosa

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