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Monthly Archives:

August 2020

Short Order COOK: Justin Swain

Welcome to Short Order COOK, our weekly check-in with chefs around town. Every Wednesday we’re chatting with your favorite Philly chefs to find out what they’re eating, watching, cooking and what’s in their fridge!
Keep reading to learn what CookNSolo Culinary Manager Justin Swain has been up to during quarantine. And be sure to check him out on Instagram so you can follow his at home cooking adventures and to see his pics of his cute pup Obi!

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COOKing at Home: Mustard Soup with Scallop, Caviar, Tarragon Oil

We’ve collected a plethora of wonderful recipes from chefs over the past 8.5 years and we want to share what we have. Check back here twice a week for new content from your favorite Philly and out of town chefs to add some spice to your home cooking repertoire.

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Short Order COOK: Aaron Gottesman of Oyster House

Welcome to Short Order COOK, our weekly check-in with chefs around town. Every Wednesday we’re chatting with your favorite Philly chefs to find out what they’re eating, watching, cooking and what’s in their fridge!
We recently caught up with Oyster House chef Aaron Gottesman. Keep reading to see how you can enjoy freshly shucked oysters and lobster rolls, what Aaron has been cooking at home, and to take a peek of what he keeps in his refrigerator.

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COOKing at Home: Summery (Vegan) Desserts

We’ve collected a plethora of wonderful recipes from chefs over the past 8.5 years and we want to share what we have. Check back here twice a week for new content from your favorite Philly and out of town chefs to add some spice to your home cooking repertoire.

Continue reading ...
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