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Monthly Archives:

February 2023

Introducing Baba’s Acid Trip

Are you a kombucha convert? There’s something new in store for you! From the local Baba’s Brew kombuchery comes Acid Trip, a line of living vinegars. Baba’s allows the kombucha SCOBY (symbiotic colony of bacteria and yeast) to convert residual sugars into a vibrant vinegar that is rich in probiotics and antioxidants. With a lower overall acidity than other vinegar varieties, kombucha vinegar is a bright, flavorful ingredient that will bring a zing to any dish or drink that you can dream up. We’ve added two Acid Trip flavors to our cocktail shrub section – Raspberry Lime and Grapefruit! Check out two cocktail recipes below, courtesy of Baba’s Brew founder Olga Sorzano.

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Pentire-ly New Options at CORK!

From across the pond, Pentire is a line of botanical non-alcoholic spirits made from distilled plants native to North Cornwall. A longtime fave here at CORK, Pentire Adrift is a fresh and herbaceous gin alternative. We’re delighted to welcome three additional Pentire products – two ready to drink offerings, as well as a limited edition aperitif. Check them out below and then stop by to stock up for the weekend. We’re open daily from 11AM to 8PM, and if you prefer, you can reserve online for easy pick up.

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