Photo: Justin Swain of Rex 1516.

We’re putting the finishing touches on our September schedule, but here’s a sneak peek of what we have coming up. Don’t forget to grab your seats here Monday, August 7th at 12pm.

Tuesday, September 5, 7pm
Do You Know The Mushroom Man? with George Sabatino of Aldine

Wednesday, September 6, 7pm
COOKbook Author Series: “The New Cocktail Hour” with Tenaya Darlington and Andre Darlington and Ari Miller of Watkins Drinkery

Thursday, September 7, 7pm
Southern Small Plates with Justin Swain of Rex 1516

Friday, September 8, 7pm
Sausage Party with Nick Macri of La Divisa Meats

Sunday, September 10, 2pm
Challah Making with Carly Zimmerman of Challah For Hunger

Thursday, September 14, 7pm
The Philippine Machine: Modern Filipino with Chef John Peralta of Roast Philly

Friday, September 15, 7pm
Tofu is Your Friend: Celebrating the Incredible Versatility of Bean Curd with Beth Kaufman Strauss of Grateful Plate

Saturday, September 16, 2pm
COOKbook Author Series: “Dulce de Leche” with Josephine Caminos Oria

Sunday, September 17, 6pm
Bao Down: Taiwanese Street Food with Judy Ni and Andy Tessier of Baology

Tuesday, September 19, 7pm
Chlöe Classics with Mary Ann and Dan Ferrie of Chlöe BYOB

Wednesday, September 20, 7pm
An Evening with Alex Yoon of Little Fish

Friday, September 22, 7pm
Southeast Asia Fantasia: Vietnam Meets the Philippines, Foolish Waffles Style with Robin Admana and Sandy Trinh

Sunday, September 24, 1pm
Snack Attack! Snack Making for Kids with Shayna Marmar of Honeypie

Tuesday, September 26, 7pm
Leave it to Us with Jon Nodler of High Street on Market and Ellen Yin of High Street Hospitality

Wednesday, September 27, 6pm
Vegan Cheese Making with Rachel Klein of Miss Rachel’s Pantry

Saturday, September 30, 12pm
Brunch-O-Rama with Becca O’Brien of Two Birds Catering and Canning