If you have your finger on the pulse of food trends, then it’s certainly not news to you that tinned fish is having a moment. Philadelphia Inquirer’s Craig Laban has covered it here and here. Whether you’re a curious newcomer or a longtime tin afficionado, CORK has a variety of options for you to try. Shop in-store daily from 11AM to 8PM or reserve online for easy pick up.

Matiz España

Matiz España is a “division” of Culinary Collective, a small company dedicated to supporting the preservation of traditional foods and local food systems worldwide.

Matiz Gallego Sardines are harvested off the coast of Galicia, known for its exceptional seafood. Traditional methods are used that respect the biological cycles of the species, as well as avoiding harm to other sea creatures.

Also from the coast of Galicia, Matiz Mussels are cultivated using organic certified methods and feed. Once harvested, the mussels are prepared by hand using old master cannery know-how and then packed with the highest quality organic olives oil, vinegar, and spices. Enjoy them right out of the can, in salads or on sandwiches. They also pair well sautéed with onions and roasted red peppers and a garnish of parsley and lemon.

From the Bay of Biscay in northern Spain, Arroyabe Bonito Tuna in Olive Oil is fished by traditional line and hook methods. The solid texture and hearty flavor of Bonito tuna is very different from regular albacore tuna. It is packed in high quality Spanish olive oil, giving it that something extra that will easily convert you.

Don Gastronom

Founded in 1966, Don Gastronom specializes in the production of gourmet tinned fish and seafood from the Galician coast, which is renowned for being one of the best places in the world for seafood. The company continues to incorporate new technologies available in the food industry, while also honoring traditional methods, which is the essence of the company. CORK offers three selections from Don Gastronom: Octopus with Garlic Sauce, Squid Pieces in Ink Sauce and Mackerel Filets in Olive Oil.