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Sneak Peek of August at COOK

Photo: Ian Moroney of Pumpkin BYOB

We’re putting the finishing touches on our August schedule, but here’s a sneak peek of what we have coming up. Don’t forget to grab your seats here this Thursday, July 11 at 2pm.

Thursday, August 1, 7pm
Summer in Tuscany with Paul Cullen and Claudio Baudo

Saturday, August 3, 3pm
Local Cheese Please! with Kealan O’Donnel of Whole Foods

Sunday, August 4, 12pm
Indian Biryani and Raita with Rupen Rao of Rupen’s

Thursday, August 8, 6pm
Rosé Around The World with Ashley Costanzo of Vintage Imports

Saturday, August 10, 6pm
Restaurant Sneak Peek: Forsythia with Chris Kearse

Sunday, August 11, 1pm
La Dolce Vita: Gelato Making with Aurora Wold of Aurora Grace Chocolates

Wednesday, August 14, 7pm
An Evening with Kurt Evans of Booker’s

Thursday, August 15, 7pm
Italian Wine Dinner with Chris D’Ambro and Jamie Rubin of Ambra

Saturday, August 17, 1pm
Island Time: Taiwanese + Japanese Eats with Judy Ni of Baology and Kiki Aranita of Poi Dog

Sunday, August 18, 12pm
Vegan Summer Sweets with Christina Martin of Cooking To Nourish

Monday, August 19, 7pm
Peak Summer Produce with Ian Maroney of Pumpkin and David Zaback of Z Food Farms

Wednesday, August 21, 7pm
An Evening with Shafi Gaffar and Sanjoy Banik of Makhani

Thursday, August 22, 7pm
Soul Food with Malik Ali

Friday, August 23, 7pm
The Argentine Family Table with Jezabel Careaga of Jezabel’s

Sunday, August 25, 12pm
Pasta Makes Perfect with Scott Megill

Monday, August 26, 7pm
Cooking With (And Drinking!) Russian River Beers with Brian Ricci of Philabundance

Tuesday, August 27, 7pm
Tomato Dinner with Joncarl Lachman of Noord and Winkel

Wednesday, August 28, 7pm
Restaurant Sneak Peek: Sor Ynez with Lucio Palazzo

Thursday, August 29, 6pm
How To Throw An Elegant Yet Easy Happy Hour with Brian Oliveira and Brian Mattera of Happy Hour Hospitality

Friday, August 30, 12pm
Middle Eastern Fish and Farmers’ Market with Samar Lazzari of Stoa Takeaway

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