Photo: Jezabel Careaga of Jezabel’s Cafe.

This November, gobble ’til you wobble at COOK. We’re putting the finishing touches on our November schedule, but in the meantime, here’s a sneak peek of what we have coming up. Don’t forget to grab your seats TOMORROW, Saturday, October 8th at 2 p.m.

Tuesday, November 1, 6pm
Foobooz & Philadelphia Magazine Present Open Stove XLVI: Cruisin’ for a Boozin’ with Resa Mueller and Christina Rando of Mission Taqueria vs. Dominic Carullo and Mike Buonocore of Oyster House

Wednesday, November 2, 7pm
Prosciutto Fest with Hunter Fike and James Liuzza of Di Bruno Bros.

Sunday, November 6, 12pm
Eating Armenia with Fimy Ishkhanian and Ara Ishkhanian of Apricot Stone

Thursday, November 10, 7pm
Next Level Leftovers: Thanksgiving Edition with Beth Kaufman Strauss of Grateful Plate

Friday, November 11, 7pm
An Evening with Brett Naylor and Lindsay Kreuger of Mission Taqueria

Saturday, November 12, 4pm
Gobble, Gobble, Bottle, Bottle: Thanksgiving Wines with Jonathan Sauerwald of Urban Earth Wines

Sunday, November 13, 1pm
COOKbook Author Series: Holiday Pierogi Love with Casey Barber

Tuesday, November 15, 7pm
A Malaysian Holiday Feast with Angelina Branca of Saté Kampar

Friday, November 18, 7pm
An Herban Quality Eats Fall Feast with Chris Paul, Kalefe Wright and Amir Fardshisheh

Saturday, November 19, 2pm
All About Apples with Gerald Meyers of Meyers Farm Bakery

Sunday, November 20, 1pm
Kids Pizza Party with Kelly Ann Davis

Saturday, November 26, 1pm
Empanadas for Everyone! with Jezabel Careaga of Jezabel’s Cafe

Sunday, November 27, 1pm
Crazy for Kati Rolls: An Afternoon with Vaishal Soni and Arjun Thakur of Masala Kitchen

Tuesday, November 29, 6pm
COOKbook Author Series: “Colonial Spirits” with Steve Grasse and Michael Alan of Quaker City Mercantile

Wednesday, November 30, 7pm
An Evening with Sam Jacobson of Stargazy