Photo: Robin Admana and Sandy Trinh of Foolish Waffles
We’re putting the finishing touches on our January schedule, but here’s a sneak peek of what we have coming up. Don’t forget to grab your seats here this Friday, December 6 at noon!
Photo: Robin Admana and Sandy Trinh of Foolish Waffles
We’re putting the finishing touches on our January schedule, but here’s a sneak peek of what we have coming up. Don’t forget to grab your seats here this Friday, December 6 at noon!
Photo: Joey Baldino of Zeppoli and Palizzi Social Club
We’re putting the finishing touches on our December schedule, but here’s a sneak peek of what we have coming up. Don’t forget to grab your seats here this Wednesday, November 6 at noon!
Come fall, we tend to head back to the kitchen. Gone are the summer days of avoiding the oven, and like clockwork, we crave autumn’s usual suspects – roots, roasts and spice-speckled sweets. It’s no coincidence that September and October bring tons of new cookbook titles – publishers know that in the months that lead up to the holidays, we’re craving new recipes. Check out our roundup of select fall 2019 titles that are now available at COOK!
Photo: Chetna Macwan of Spice Culture
We’re putting the finishing touches on our November schedule, but here’s a sneak peek of what we have coming up. Don’t forget to grab your seats here Monday, October 7 at 2pm.
Photo: Nick Elmi of Laurel, ITV, Royal Boucherie
We’re putting the finishing touches on our October schedule, but here’s a sneak peek of what we have coming up. Don’t forget to grab your seats here this tomorrow, Wednesday, September 4 at 2pm.
Photo: Ice sculpture installation by Rob Capone at the 2012 Audi FEASTIVAL.
The 10th anniversary Audi FEASTIVAL is less than a month away, which means now is as good a time as any to grab your tickets! As we’ve mentioned before, you can save 25% on tickets using discount code COOK19. That’s right, 25%!
Co-hosted by Nick Elmi, Stephen Starr, Michael Solomonov and Audrey Claire Taichman, FEASTIVAL is a celebration of Philadelphia’s culinary and performing arts scenes. Philadelphia’s top bars and restaurants gather for a one-night-only, all-out bash that benefits FringeArts. Given that this is the 10th annual FEASTIVAL, it’s sure to be the biggest year yet. We’re here to give you a sneak peek at what’s in store for you on September 26th…
If you haven’t purchased your Audi FEASTIVAL tickets, don’t delay! The September 26th event at the revamped Cherry Street Pier is FEASTIVAL’s 10th anniversary celebration, so it will definitely sell out. Grab your tickets now while they’re still available! Co-hosted by Nick Elmi, Stephen Starr, Michael Solomonov and COOK founder Audrey Claire Taichman, FEASTIVAL brings together 70+ of Philadelphia’s top restaurants and bars for one spectacular night to benefit FringeArts. Admission is all-inclusive – more food than you can possibly taste, a silent auction with incredible items (including an exclusive night at COOK just for you and 15 of your nearest and dearest), plus an an evening-length collaborative performance courtesy of internationally renowned choreographer Olaf Triebel and Philly-based circus arts school Circadium.
And if you’re needing some extra motivation to grab tickets, we’re here for you…
Photo: Bobby Saritsoglou of Stina Pizzeria
We’re putting the finishing touches on our September schedule, but here’s a sneak peek of what we have coming up. Don’t forget to grab your seats here this Friday, August 9 at 2pm.
Hard to believe, but this year marks the 10th anniversary of Philly’s culinary event of the year: Audi FEASTIVAL! Tickets are now available to the big event taking place on Thursday, September 26 from 7pm to 10pm. No doubt about it – it will sell out, so grab your tickets now while they’re still available! Extra motivation: as a sponsor, we’re pleased to extend a special offer. Use COOK19 when purchasing tickets and save 25%. That’s right, 25%!
Co-hosted by Nick Elmi, Stephen Starr, Michael Solomonov and Audrey Claire Taichman, FEASTIVAL brings together 70+ of Philadelphia’s top restaurants and bars for one night to benefit FringeArts. Described as a “completely delicious and amazing” evening and named “one of the best events in the last decade,” FEASTIVAL celebrates both our artistic and culinary scenes – two great economic engines that push Philadelphia forward.
Holiday savings during daylight savings? That’s right! From Sunday, July 21st to Saturday, July 27th, save 20% off our entire retail boutique (class enrollment excluded). Read on for sale info, including details on a special gift certificate promotion!