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Author Archives: Katelynn Luczkow

Tags: Class News, General, Local
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28 June 2016

Class Recap: Eating Armenian with Fimy Ishkhanian of Apricot Stone

Apricot Stone just opened up in Northern Liberties this passed winter and we were excited to have Chef Fimy Ishkhanian join us this weekend to give us a taste of her Mediterranean BYO. Take a look at what she prepared for us!

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Tags: Cookbooks, General, Products
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26 June 2016

COOKbook Corner: A Culinary Cross Country Roadtrip

Take a cross country roadtrip right from your own kitchen this summer with some American -inspired COOKbooks. Here at COOK, we are well stocked with all the titles you need to explore the various regions of the U.S.A. Check out some of our recommendations below!

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Tags: Class News, General, Local, Uncategorized
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17 June 2016

Restaurant Sneak Peek: Ambra with Chris D’Ambro

Chris D’Ambro, owner of Southwark in Queen Village, stopped in to give us a preview of his soon-to-open restaurant, Ambra. This Italian wine bar is set to open this summer at 4th and Bainbridge, and based on what we’ve tasted, this is a spot you’re going to want to indulge in. Check out what Chris cooked up for us.

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Tags: Booze, Class News, Cookbooks, General, Local, Openings, Products
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15 June 2016

Shop for Father’s Day at COOK!

Looking for that perfect Father’s Day gift for your old man? Why not shop at COOK! We have a variety of COOKbooks and pantry items that are a great way to show him you care.

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Tags: Class News, General, Local, Uncategorized
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08 June 2016

Class Recap: Destination Beach Vacation with Laura Frangiosa & Maureen Stoebenau of The Avenue Delicatessen

The summer weather has finally arrived and here at COOK we celebrated with a destination beach getaway with our good friends Laura Frangiosa and Maureen Stoebenau of The Avenue Delicatessen. Take a look at what they served up!

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Tags: Cookbooks, General, Products, Recipes, Uncategorized
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31 May 2016

Summer COOKbook Roundup

Summer is upon us and that means it’s time for those outdoor barbecues! We at COOK have all the books you’ll need to find those perfect grilling recipes. Check out our recommendations!

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Tags: Class News, General, Local
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23 May 2016

Class Recap: Pizza and Beer with Dock Street Brewery

Our friends at Dock Street Brewery stopped by last week and showed us what they do best: beer and pizza. Bonus: they even brought some extra dough for our guests to make their own pies! Take a look at what we were COOKing up.

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Tags: Class News, General, Uncategorized
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17 May 2016

Class Recap: Big ‘Ol Brunch with Kris Serviss of The Blue Duck

Kris Serviss of The Blue Duck stopped by COOK this Sunday to show us all how brunch is done. Kris is no stranger to the COOK kitchen. A graduate of our Masters Program, Kris competed in our popular Open Stove Night…and won! We were proud to see fly solo at COOK! Check out what he whipped up for brunch.

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Tags: Cookbooks, General, Products, Recipes
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13 May 2016

COOKbook Corner: Take an International Tour

Are you ready for a get-away? Take a summer vacation without breaking the bank with some international COOKbooks!  Our bookshelves are stocked with a variety of international selections to inspire you to switch it up and try something new. Check out a few of our most recent additions!

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Tags: Class News, General, Local
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12 May 2016

Class Recap: A Taste of Thailand with Martin Amada of Easy Thai Chef

Martin Amada of Easy Thai Chef made his debut in our kitchen this week to COOK up some Thai food that was as beautiful as it was delicious!  Take a look at what he had for us.

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